THE PURIFICATION PROCESS
The mains-fed water dispensers use a combination of sub 0.5 micron filtration and ultraviolet light treatment in a 5 stage filtration process. The water passes through a sediment filter, an activated block carbon filter and a 0.5 micron filter. This filter removes chlorine, rust, cryptosporidium cysts, and volatile organic compounds and helps to reduce lime scale.
The purification process leaves the water free of bad tastes and odors. Finally, an ultraviolet lamp kills 99.9% of bacteria and inactivates many viruses. The UV lamps have the benefit of killing pathogens, without adding any chemicals to the water and the Result is great tasting water that can be chilled or boiled.